Logistics Coordinator
Location: Highland Park, Illinois, USA (On-site, 5 days per week)
Salary: $60-75K plus excellent benefits package
Our client is a fast-growing global wine and spirits company , known for its dynamic workplace, collaborative culture, and innovative approach to merchandising. Headquartered in Illinois, this is a rare opportunity to be part of a vibrant, product-led environment – surrounded by design launches, taste testing, branded merchandise, and cross-functional creativity.
This role sits at the centre of the logistics operation and offers exposure to a variety of teams including Legal, HR, Trade Marketing, International Operations , and Design .
Key Requirements
We are seeking a detail-oriented and resourceful logistics professional with a proven background in coordinating inventory and shipments across multiple channels.
Essential experience and skills:
Role & Responsibilities
You will play a key role in supporting the daily operations of the logistics team, helping ensure that inventory flows efficiently through the business and that orders are processed, shipped, and recorded with accuracy.
Your responsibilities will include:
Physical Demands
This is a fantastic opportunity for someone who thrives in a fast-paced, high-energy workplace and wants to build a career within a successful global brand.
If you're ready to bring your logistics expertise to a collaborative, product-focused environment – we’d love to hear from you.
Contribute to shortage reduction/ Investigations - Work closely with the General Manager to ensure that all employees are following policies and procedures - Responsible for maintaining the employee entrance, where applicable. - Keep track of all pac Associate, Part Time...
Job Description Job Description Job Description: We are seeking a skilled and experienced butcher to join our team. The ideal candidate will have at least 4 year of experience in the butcher industry and be able to communicate fluently in English. Responsibilities...
...especially MS Office applications), and must be at least 21 years of age. Preferred qualifications include previous harvest experience in winery production, ability to communicate in Spanish, able to work independently with minimal supervision, and well-developed wine tasting...